tom's blog

Monday Nights @ Martine

Posted December 23rd, 2011 by tom

Starting January 9th 2012 Martine will be open for dinner on Monday nights! There has been quite the transformation downtown. The dust has clear, additional parking available & the streets are open. Please come and enjoy dining downtown! Martine still offers valet service.

Butternut Pear Soup

Posted February 8th, 2011 by tom

 

Butternut squash and pear soup is one of our most popular soups. I occasionally get requests for the recipe. So here you go! Enjoy! We at Martine get creative with our soups, so feel free to do the same. Make your own variations. Squash soups are so versatile. Consider adding a favorite blue cheese, Indian spice blend or even something as simple as mint.
 

Butternut Squash & Pear Soup

Seasonal Prix Fixe.

Posted December 12th, 2010 by tom

 

 Martine is now offering a three course seasonal prix fixe. For $30.00 you get a choice of soup or salad, entrée and dessert. Along with our complimentary valet, you can enjoy many of the downtown festivities without the hassles. It's also great for holiday office parties. Happy Holidays!

Complimentary Valet!

Posted December 12th, 2010 by tom

 

Martine is now offering complimentary valet to help with the difficulties do to construction.
We hope this will make your evening downtown more pleasurable. Valet will be available during our evening dinner service.

We now offer Valet!

Posted December 17th, 2009 by tom

Martine is now with the times!

We understand the frustrations with parking downtown, so we have hired a valet service for your convenience.

I hope this make your dining experience at Martine complete.

The service is $5.00 and is located in front of the restaurant.

Enjoy

A Tandem Act with Utah Symphony

Posted November 28th, 2009 by tom

 

Holiday Prix Fixe

Posted November 28th, 2009 by tom

 

Martine Cafe is offering a holiday prefix menu from December 1st through December 23rd.
The menu will offer 3 courses for $35.00 or $50.00 with wine pairings.
We feel this will be a nice option for small groups and holiday office parties.
The menu products will consist of our everyday theory of using as many local, sustainable seasonal products available this time of year.